Burrata Palazzo (120g)

This product arrives frozen and must be stored in the freezer. Defrost only in the fridge.

Born in the southern Italian region of Puglia in the early 20th century, burrata’s delicate texture and creamy centre is decadent and delicious. You need this delightful cheese in your pizza ingredient repertoire.

Suggested Use: To use this frozen burrata on your pizza you have two options. Remove any residual ice, slice the frozen burrata and top your pizza before you cook it. Or defrost your burrata, and top your fully-cooked pizza.